Our first morning on the mountain. Breakfast consisted of porridge, toast, fruits, eggs and sausages - but the porridge was no ordinary oat porridge. This was ragi porridge: purple-grey, lumpy and formed a thick skin if you didn’t eat it quickly enough. However, it was deliciously sweet and filling. It you ignored the colour and texture, … Continue reading Kilimanjaro: Day 2
Tag: machame
Kilimanjaro: Day 1
On Sunday 28th August, Steven and I started our Kilimanjaro adventure. We were told to meet in the garden area with our bags at 8am. It took me a long time to realise - the whole trip in fact - but time is rarely kept to here, and we should use “African time”, which Silvano … Continue reading Kilimanjaro: Day 1